| Grape: | merlot, cabernet franc |
| Land: | Frankrijk |
| Region: | Bordeaux |
| Subregion: | Pomerol |
| Volume: | 75 cl |
| Food Pairing: | lamb, wild dishes, truffelgerechten, rijpe harde kazen |
A deep, refined Pomerol showing blackcurrant, cherry, plum, truffle, violet and subtle cedar. The palate is silky yet powerful, with ripe dark fruit, fine tannins, perfect balance and a long, mineral finish characteristic of the Pomerol plateau.