| Grape: | 100% Barbera |
| Land: | Italië |
| Region: | Piemonte |
| Subregion: | Barbera d'Alba DOC |
| Volume: | 75 cl |
| Food Pairing: | pastagerechten, gegrild rood vlees, charcuterie, antipasti, halfharde kazen, gegrild wit vleed |
Gianfranco Alessandria’s Barbera d’Alba is a pure, fruit‑driven red wine from Monforte d’Alba. Expect cherry, blackberry, blackcurrant and violet notes. The palate is juicy, fresh and silky, with no oak influence thanks to stainless‑steel ageing.
