merlot, cabernet sauvignon, petit verdot, cabernet franc
Land:
Frankrijk
Region:
Bordeaux
Volume:
75 cl
Food Pairing:
meat dishes, wild dishes, kaas
Château Fieuzal is a refined Pessac‑Léognan with aromas of blackcurrant, plum, cedar, graphite and a delicate smoky note. The palate is elegant yet structured, supported by ripe tannins and a long, mineral finish. It is a classic Graves Grand Cru Classé known for its balance, finesse and ageing potential.
